Dornfelder was first created in 1955, in the Baden-Württemberg region of Germany. It is now cultivated on over 8,000 hectares, including 3,000+ ha in the Pfalz. The variety stands out for its dark coloration and significant extracts. Neiss' Dornfelder hits the classic varietal markers, including intense coloration and concentration, with aromas of ripe cherry. A powerful wine with grip.